What to do:
- Grab your lees jam teacakes
- Cut shop bought (white) fondant icing into two equal sized balls, and add red colouring – you can add as much as you like depending on the colour you wish to achieve (we wanted red and pink)
- Knead for a few minutes until you’ve achieved the desired colour. Roll out the icing onto a clean surface and use cookie cutters to create the love heart shapes
- Place on jam teacakes and serve!
